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Caciotta Delizia A light delicacy with a delicate taste that because of its low caloric contents is particulary indicated for diets. It is produced with cow and sheep's milk, rennet and salt. 20 days minimun aging; From 1,4 to 1,5 Kilos per form; Sell by form or portions |
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Caseificio Santa Maria s.r.l. Via Santa Maria di Galeria, 564 Roma - 00123, Italia Tel. +39063046810 - Fax +39063046288 e-mail info@caseificiosantamaria.com |